This recipe has been brewed 1 time(s)
Recipe Facts
Baby Lambs Birthday Ale
Cream Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.013 FG
- 25.1 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 3.2° SRM Color
- 73% Efficiency
- 4.9% ABV Alcohol
- 170 per 12oz Calories