All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Caramel/Crystal 150 - US, De-Husked Caraf II - DE, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.
Fermentables
80% - Maris Otter Pale - UK
9.04
38
3
Mash
5% - Pale Chocolate - UK
0.56
32
220
Mash
5% - Caramel/Crystal 150 - US
0.56
35
150
Mash
10% - De-Husked Caraf II - DE
1.13
32
415
Mash
Hops
Citra
1
Pellet
Boil
60 min(s)
12
40.7
Citra
1
Pellet
Boil
15 min(s)
12
20.2
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Yeast
Fermentis Safale US-05
81%
Other Stuff
Orange or Lemon peel
1
oz
Boil
Orange or Lemon peel
1
oz
Secondary
Mash Steps
Saccharification Rest
Direct Heat
146
70 min
Saccharification Rest
Direct Heat
155
20 min
Mash-Out
Direct Heat
168
20 min
Special Instructions
1.Add roasted malts at end of 146F step
2.Ferment at 60F, turn temp up to 70F after 5 days
3.1 week after primary fermentation add orange peel and hops
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