Kölsch Recipe - Extract Pseudo Lager

Recipe Info

Recipe Image

Extract Pseudo Lager

by on
Extract
10 Liter(s)
5 Liter(s)
60 min
75%
Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, CaraMunich I - DE, Perle Hops, Saaz Hops, Crossmyloof Kolsch Yeast Homebrew Yeast.

Fermentables

87% - Dry Malt Extract - Extra Light - US
1
44
3
Extract
13% - CaraMunich I - DE
0.15
34
39
Steep

Hops

Perle
12
Pellet
Boil
60 min(s)
6.9
23.2
Saaz
10
Pellet
Boil
10 min(s)
3
3.1

Yeast

Crossmyloof Kolsch Yeast
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep CaraMunich l for 30 minutes @ 67°C

Tasting Notes (1)

AndyB

Tasted on 7/1/2017 by AndyB

Notes:

Quite sweet, needs more conditioning time. Possibly fermented too high for 1st 12 hours ?

Recipe Facts

Extract Pseudo Lager
Kölsch
  • 10.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.009 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 3.8% ABV Alcohol
  • 127 per 12oz Calories
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