acidbeer Recipe

Recipe Info

Recipe Image

acidbeer

by on
All Grain
13.5 Gallon(s)
14.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Wheat - US, Flaked Oats - US, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

52% - 2-Row - US
14
37
1
Mash
19% - White Wheat - US
5
40
2
Mash
11% - Flaked Wheat - US
3
35
2
Mash
19% - Flaked Oats - US
5
37
1
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale III 1318
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

acidbeer
  • 13.50 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.9° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
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