Double IPA Recipe - Master Mark

Recipe Info

Recipe Image

Master Mark

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 15 - US, Caramel/Crystal 60 - US, Columbus Hops, Amarillo Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

75% - 2-Row - US
9
37
1
Mash
8% - Carapils - DE
1
33
2
Mash
8% - Caramel/Crystal 15 - US
1
35
15
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Columbus
2
Pellet
Boil
60 min(s)
15
111.6
Columbus
0.5
Pellet
Boil
30 min(s)
15
21.4
Amarillo
2
Pellet
Boil
30 min(s)
9
51.5
Citra
1
Pellet
Boil
30 min(s)
12
34.3
Amarillo
1
Pellet
Boil
15 min(s)
9
16.6
Columbus
0.5
Pellet
Boil
15 min(s)
15
13.8
Citra
2
Pellet
Boil
15 min(s)
12
44.3
Amarillo
2
Pellet
DryHop
7 day(s)
9
0.0
Citra
3
Pellet
DryHop
7 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Master Mark
Double IPA
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.109 OG
  • 1.033 FG
  • 293.5 IBU (tinseth) Bitterness
  • 2.69 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 393 per 12oz Calories
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