This recipe has been brewed 1 time(s)
Brew Session: Bee-Smack Grizzly Brown Ale
Hawkville 6/24/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Bee-Smack Grizzly Brown Ale
American Brown Ale
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.013 FG
- 50.8 IBU (tinseth) Bitterness
- 0.95 BG:GU
- 26.0° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 178 per 12oz Calories