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Cloning Adam
by BBD on 4/29/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - Light 10L - US, Crystal 60L - UK, Peated Malt - UK, Chocolate - UK, Black Patent Malt - UK, Northern Brewer Hops, Tettnang Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
8% - Munich - Light 10L - US
1% - Black Patent Malt - UK
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
Mash @ 152 F (67 C) for 60 Minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.117
OG
-
1.034
FG
-
101.4 IBU (brewgr)
Bitterness
-
0.86
BG:GU
-
31.6° SRM
Color
-
65%
Efficiency
-
10.8% ABV
Alcohol
-
426 per 12oz
Calories
Clone This Recipe
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