This recipe has been brewed 1 time(s)
Brew Session: New England Style Pale Ale by Totes McOats
Gboots
4/30/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Assistant Brewer - Rob BurkettHad to substitute Wyeast British Ale for London Ale IIIGravity May 03 1.014
Recipe Facts
New England Style Pale Ale by Totes McOats
American Pale Ale
- 7.10 Gallons Liters Batch Size
- 8.83 Gallons Liters Boil Size
- 60 min Boil Time
- 1.060 OG
- 1.016 FG
- 48.0 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 8.2° SRM Color
- 70% Efficiency
- 5.7% ABV Alcohol
- 203 per 12oz Calories