Smash Recipe

Recipe Info

Recipe Image

Smash

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

100% - 2-Row - US
8
37
1
Mash

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
13
26.0
Simcoe
0.5
Pellet
Boil
15 min(s)
13
12.9
Simcoe
1
Pellet
Boil
5 min(s)
13
10.4
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smash
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.013 FG
  • 49.2 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 148 per 12oz Calories
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