American IPA Recipe - chocco squirel

Recipe Info

Recipe Image

chocco squirel

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Victory Malt - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Hallertauer Aroma Hops, Columbus Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

11% - Caramel/Crystal 40 - US
1
35
40
Mash
5% - Victory Malt - US
0.5
34
28
Mash
73% - Liquid Malt Extract - Light - US
6.6
35
4
Extract
11% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Hallertauer Aroma
1
Pellet
Boil
60 min(s)
7.5
25.4
Columbus
1
Pellet
Boil
30 min(s)
15
39.1
Cascade
1.5
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

chocco squirel
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 64.5 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 211 per 12oz Calories
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