American IPA Recipe - Hoppy red

Recipe Info

Recipe Image

Hoppy red

by on
All Grain
8.5 Gallon(s)
9.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Red X malt, Pilsner - US, Rolled Oats - US, Ella Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

48% - Red X malt
10
32
12
Mash
48% - Pilsner - US
10
34
1
Mash
5% - Rolled Oats - US
1
33
2
Mash

Hops

Ella
2
Pellet
Boil
10 min(s)
15
22.0
Ella
2
Pellet
FlameOut
0 min(s)
15
0.0
Ella
2
Pellet
DryHop
5 day(s)
15
0.0
Cascade
2
Pellet
Boil
25 min(s)
5.8
16.3
Cascade
2
Pellet
DryHop
5 day(s)
5.8
0.0
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy red
American IPA
  • 8.50 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 204 per 12oz Calories
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