Double IPA Recipe - I2PA

Recipe Info

Recipe Image

I2PA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Newport Hops, Cascade Hops, Sterling Hops, Saaz Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

93% - Maris Otter Pale - UK
13.25
38
3
Mash
7% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Newport
1
Pellet
Boil
60 min(s)
15.3
42.0
Cascade
1
Pellet
Boil
30 min(s)
5.8
12.2
Sterling
1
Pellet
Boil
15 min(s)
7.5
10.2
Saaz
1
Pellet
Boil
15 min(s)
3.8
5.2
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

I2PA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.026 FG
  • 69.7 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 8.3° SRM Color
  • 80% Efficiency
  • 7.8% ABV Alcohol
  • 301 per 12oz Calories
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