This recipe has been brewed 1 time(s)
Brew Session: Suicidal Hoppy Black Wheat Stout
timbarch
4/16/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Suicidal Hoppy Black Wheat Stout
- 9.46 Gallons Liters Batch Size
- 13.63 Gallons Liters Boil Size
- 60 min Boil Time
- 1.081 OG
- 1.026 FG
- 76.0 IBU (tinseth) Bitterness
- 0.94 BG:GU
- 52.2° SRM Color
- 70% Efficiency
- 7.1% ABV Alcohol
- 281 per 12oz Calories