American IPA Recipe - SIPA

Recipe Info

Recipe Image

SIPA

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Crystal 40L - CA, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from First IpA.

Fermentables

12% - Vienna - US
3
36
4
Mash
82% - 2-Row - US
20
37
1
Mash
6% - Crystal 40L - CA
1.5
34
40
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
34.1
Centennial
2
Pellet
Boil
20 min(s)
10.5
20.7
Centennial
2
Pellet
Boil
5 min(s)
10.5
6.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SIPA
American IPA
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 61.6 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 227 per 12oz Calories
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