California Common Steam Ale Recipe

Recipe Info

Recipe Image

California Common Steam Ale

by on
All Grain
23 Liter(s)
33 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Biscuit Malt - BE, Pride of Ringwood Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast, Irish Moss.

Fermentables

92% - 2-Row - US
5
37
1
Mash
6% - Caramel/Crystal 20 - US
0.3
35
20
Mash
3% - Biscuit Malt - BE
0.15
36
23
Mash

Hops

Pride of Ringwood
20
Pellet
Boil
60 min(s)
8.5
18.0
Pride of Ringwood
20
Pellet
Boil
20 min(s)
8.5
10.9

Yeast

White Labs San Francisco Lager WLP810
67%

Other Stuff

Irish Moss
0.01
kg
Mash

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

California Common Steam Ale
  • 23.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.018 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 185 per 12oz Calories
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