Old Ale Recipe - ace

Recipe Info

Recipe Image

ace

by on
All Grain + Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Plus Extract Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Munich - US, Caramel/Crystal 40 - US, Victory Malt - US, Cascade Hops, Columbus Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

73% - Liquid Malt Extract - Light - US
6.6
35
4
Extract
11% - Dry Malt Extract - Munich - US
1
42
8
Extract
11% - Caramel/Crystal 40 - US
1
35
40
Mash
5% - Victory Malt - US
0.5
34
28
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.7
Columbus
2
Pellet
Boil
30 min(s)
15
78.4
Cascade
1.5
Pellet
Boil
10 min(s)
5.8
10.7
Northern Brewer
1
Pellet
DryHop
27 day(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ace
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 108.8 IBU (tinseth) Bitterness
  • 1.74 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 211 per 12oz Calories
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