This was the first IPA I tried to make. Made a few adjustments to hops due to availability etc. This is not meant to be a clear beer. It has nice fruity aromas with a nice peachy orange hue.
Fermentables
77% - Pale Ale - BE
9
38
3
Mash
6% - Acidulated Malt - DE
0.7
27
3
Mash
9% - Flaked Oats - US
1
37
1
Mash
9% - Spelt Malt - DE
1
37
2
Mash
Hops
Northern Brewer
0.5
Pellet
Boil
0 min(s)
9
0.0
Nugget
0.5
Pellet
Boil
0 min(s)
13.3
0.0
Centennial
0.5
Pellet
Boil
0 min(s)
10.5
0.0
Chinook
0.5
Pellet
Boil
0 min(s)
13
0.0
Equinox
0.5
Pellet
Boil
0 min(s)
0
0.0
Galaxy
1
Pellet
DryHop
5 day(s)
14.2
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
12.7
0.0
Chinook
0.5
Pellet
DryHop
5 day(s)
13
0.0
Galaxy
1.25
Pellet
Boil
60 min(s)
14.2
58.8
Mosaic
1
Pellet
Boil
60 min(s)
12.7
42.1
Centennial
0.75
Pellet
Boil
60 min(s)
10.5
26.1
Yeast
West Coast Liberty Bell M36 yeast
70%
Other Stuff
Irish Moss
0.1
each
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Sparge Temp 175F, Sparge Water 15.5l (4.1gal)
2.Mash Temp 156F , Mash Thickness 1.25qz/lb of grain
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