This recipe has been brewed 1 time(s)
Recipe Facts
Wheat
Weissbier
- 4.00 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.008 FG
- 9.7 IBU (tinseth) Bitterness
- 0.16 BG:GU
- 4.0° SRM Color
- 75% Efficiency
- 6.5% ABV Alcohol
- 195 per 12oz Calories