American IPA Recipe - Sarho Karga IPA

Recipe Info

Recipe Image

Sarho Karga IPA

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Table Sugar - Sucrose - US, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Biersol.

Fermentables

83% - Vienna - DE
5
37
4
Mash
17% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
28.7
Chinook
20
Pellet
Boil
30 min(s)
13
22.1
Citra
20
Pellet
DryHop
4 day(s)
12
0.0
Chinook
10
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Biersol
10
ml
Boil

Mash Steps

Maltose Rest
Infusion
68
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sarho Karga IPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 50.8 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 6.4° SRM Color
  • 60% Efficiency
  • 6.8% ABV Alcohol
  • 220 per 12oz Calories
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