This recipe has been brewed 3 time(s)
Brew Session: Summer Saison
NebraskaBrewer
5/17/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Summer Saison
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.054 OG
- 1.005 FG
- 29.4 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 4.1° SRM Color
- 75% Efficiency
- 6.3% ABV Alcohol
- 177 per 12oz Calories