Cascade Pale Ale Recipe

Recipe Info

Recipe Image

Cascade Pale Ale

by on
All Grain
38 Liter(s)
43 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Carapils - Dextrine Malt - US, Caramel/Crystal 30 - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

88% - Pale 2-Row - CA
7.3026
36
1
Mash
6% - Carapils - Dextrine Malt - US
0.4957
33
1
Mash
6% - Caramel/Crystal 30 - US
0.4957
35
30
Mash

Hops

Cascade
89.2178
Pellet
Boil
60 min(s)
5.5
33.1
Cascade
33.0436
Pellet
Boil
8 min(s)
5.5
3.7
Cascade
89.2178
Pellet
Boil
1 min(s)
5.5
1.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade Pale Ale
  • 38.00 Gallons Liters Batch Size
  • 43.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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