American Pale Ale Recipe - Session This

Recipe Info

Recipe Image

Session This

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Wheat - US, Chinook Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Pale Ale - US
7.5
37
3
Mash
11% - Munich - Light 10L - US
1
35
10
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
5% - Wheat - US
0.5
39
1
Mash

Hops

Chinook
0.25
Pellet
Boil
20 min(s)
13
7.0
Amarillo
0.25
Pellet
Boil
20 min(s)
9
4.8
Simcoe
0.25
Pellet
Boil
20 min(s)
13
7.0
Chinook
0.5
Pellet
Boil
10 min(s)
13
8.3
Amarillo
0.5
Pellet
Boil
10 min(s)
9
5.8
Simcoe
0.5
Pellet
Boil
10 min(s)
13
8.3
Chinook
0.25
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
0.25
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
0.25
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
1
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session This
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 41.1 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 156 per 12oz Calories
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