American IPA Recipe - Hazed and Confused Again
American IPA
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Hazed and Confused Again
by KeizerBrewer on 3/24/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Slightly tweaked version of the first Hazy IPA
This recipe was cloned from Hazed and Confused.
4% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hazed and Confused Again
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.016
FG
-
64.2 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
5.3° SRM
Color
-
70%
Efficiency
-
7.3% ABV
Alcohol
-
248 per 12oz
Calories
Clone This Recipe
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