Miller Lite Clone - Triple Hopped - AG my version Recipe

Recipe Info

Recipe Image

Miller Lite Clone - Triple Hopped - AG my version

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
92%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, 2-Row - US, Flaked Corn - US, Caramel/Crystal 60 - US, Dry Malt Extract - Light - US, Cascade Hops, White Labs California Ale V WLP051 Homebrew Yeast, Amylase Enzyme.

Fermentables

32% - Pale 2-Row - US
2
37
1
Mash
28% - 2-Row - US
1.75
37
1
Mash
28% - Flaked Corn - US
1.75
37
1
Mash
4% - Caramel/Crystal 60 - US
0.25
36
60
Mash
8% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Cascade
0.6
Pellet
Boil
60 min(s)
5.8
13.2
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
1
Pellet
DryHop
14 day(s)
5.8
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

Amylase Enzyme
1
tsp
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Miller Lite Clone - Triple Hopped - AG my version
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.011 FG
  • 13.2 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.2° SRM Color
  • 92% Efficiency
  • 3.7% ABV Alcohol
  • 130 per 12oz Calories
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