This recipe has been brewed 1 time(s)
Brew Session: Lymaris Belgian Wit - BIAB
BitterBastardBrewing
3/20/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
I missed the OG on this one. I guess I had issues @ mash (conversion)
Recipe Facts
Lymaris Belgian Wit - BIAB
Witbier
- 3.00 Gallons Liters Batch Size
- 5.38 Gallons Liters Boil Size
- 90 min Boil Time
- 1.050 OG
- 1.012 FG
- 14.5 IBU (tinseth) Bitterness
- 0.29 BG:GU
- 4.9° SRM Color
- 68% Efficiency
- 4.9% ABV Alcohol
- 166 per 12oz Calories