American Pale Ale Recipe - Hoppy Camper

Recipe Info

Recipe Image

Hoppy Camper

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - DE, Cara 20L - BE, Columbus Hops, Simcoe Hops, Amarillo Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

40% - Liquid Malt Extract - Light - US
3
35
4
Extract
40% - Liquid Malt Extract - Light - US
3
35
4
Extract
7% - Carapils - DE
0.5
33
2
Steep
13% - Cara 20L - BE
1
34
20
Steep

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
29.3
Simcoe
0.5
Pellet
Boil
15 min(s)
13
12.6
Amarillo
0.5
Pellet
Boil
15 min(s)
9
8.7
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
10.2
Citra
0.5
Pellet
Boil
5 min(s)
12
4.7
Centennial
0.5
Pellet
DryHop
3 day(s)
10.5
0.0
Citra
0.5
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Camper
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 65.4 IBU (tinseth) Bitterness
  • 1.39 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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