Blonde Ale Recipe - Blonde Ale

Recipe Info

Recipe Image

Blonde Ale

by on
All Grain
17.2 Gallon(s)
19 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - 2-Row - US
18
37
1
Mash
31% - Pale Ale - US
9
37
3
Mash
3% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Caramel/Crystal 10 - US
1
35
10
Mash

Hops

Magnum
1.3
Pellet
Boil
60 min(s)
12
17.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale
Blonde Ale
  • 17.20 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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