All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, CaraMunich - BE, Northern Brewer Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
Fermentables
80% - 2-Row - US
4
37
1
Mash
10% - Victory Malt - US
0.5
34
28
Mash
10% - CaraMunich - BE
0.5
34
56
Mash
Hops
Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
36.0
Northern Brewer
1
Pellet
Boil
15 min(s)
9
35.7
Northern Brewer
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Yeast
White Labs San Francisco Lager WLP810
56%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Infusion
150
60 min
Mash-Out
Infusion
170
15 min
Special Instructions
1.Single infusion mash at 150F, using 9 qt water for 60 min.
2.Batch sparge at 170F, using 6 qt water for 15 min.
3.Collect 3.5 gal wort for a 60 min. boil. Add grain bag drippings to make 14 qt.
4.Chill wort, pitch yeast starter, and ferment at 60-65F for one week, then transfer to secondary for two weeks.
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