American Pale Ale Recipe - Hibiscus Pale Ale
American Pale Ale
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Hibiscus Pale Ale
by travbrew on 3/7/2017
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Carapils - Dextrine Malt - US, Victory Malt - US, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Hibiscus.
9% - Bonlander Munich - US
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hibiscus Pale Ale
American Pale Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
41.8 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
4.4° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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