American IPA Recipe - Dales Pale - Extract - modified hops for convenience

Recipe Info

Recipe Image

Dales Pale - Extract - modified hops for convenience

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
OB's recipe used 1.5 oz Cascade (at 25 min), 1.5 oz Columbus (at 10 min), and 1.5 oz Centennial (at flameout). Recipe modified as follows in file.

This recipe was cloned from Dales Pale Ale clone with research.

Fermentables

74% - Liquid Malt Extract - Light - US
8.5
35
4
Extract
13% - Caramel/Crystal 30 - US
1.5
35
30
Mash
7% - Caramel/Crystal 20 - US
0.75
35
20
Mash
7% - Munich - Light 10L - US
0.75
35
10
Mash

Hops

Northern Brewer
0.9
Pellet
Boil
60 min(s)
9
23.7
Cascade
1
Pellet
Boil
25 min(s)
5.8
11.8
Columbus
1
Pellet
Boil
10 min(s)
15
15.9
Centennial
2
Pellet
FlameOut
0 min(s)
10.4
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dales Pale - Extract - modified hops for convenien...
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.021 FG
  • 51.5 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 234 per 12oz Calories
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