Double IPA Recipe - 2nd try

Recipe Info

Recipe Image

2nd try

by on
All Grain
2.2 Gallon(s)
3.15 Gallon(s)
60 min
71%
trying to fit into two 5L carboys for fermentation

Fermentables

76% - Pilsner - DE
4.5
38
1
Mash
4% - CaraCrystal Wheat Malt - US
0.25
34
20
Mash
13% - Munich Light - CA
0.75
34
10
Mash
7% - Flaked Oats - US
0.4
37
1
Mash

Hops

Galaxy
0.5
Pellet
Boil
30 min(s)
14.3
39.3
Galaxy
0.5
Pellet
FlameOut
0 min(s)
14.3
0.0
El Dorado
0.5
Pellet
FlameOut
0 min(s)
12.5
0.0
Galaxy
0.5
Pellet
FlameOut
0 min(s)
14.3
0.0
El Dorado
0.5
Pellet
FlameOut
0 min(s)
12.5
0.0
Galaxy
0.5
Pellet
DryHop
4 day(s)
14.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
After flameout add hops (.5 galaxy .5 el dorado), whirlpool 30 min, then add same amount hops whirlpool 15 minutes, cool to pitch

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2nd try
Double IPA
  • 2.20 Gallons Liters Batch Size
  • 3.15 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 39.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.2° SRM Color
  • 71% Efficiency
  • 7.4% ABV Alcohol
  • 240 per 12oz Calories
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