American IPA Recipe - Maheno IPA

Recipe Info

Recipe Image

Maheno IPA

by on
All Grain
19 Liter(s)
25 Liter(s)
60 min
71%
The most famous of Fraser Island’s wrecks and has become a landmark attraction. Built in 1905, the SS Maheno was one of the first turbine driven steamers. She plied a regular route between Sydney and Auckland until she was commissioned as a hospital ship in Europe during World War I. She also served in the Mediterranean and the Red Sea.

Fermentables

88% - Maris Otter Pale - UK
5.3
38
3
Mash
12% - CaraMunich - BE
0.7
34
56
Mash

Hops

Northern Brewer
30
Pellet
Boil
60 min(s)
9
30.1
Simcoe
50
Pellet
Boil
10 min(s)
13
26.2
Cascade
30
Leaf
FlameOut
0 min(s)
5.8
0.0
Cascade
30
Leaf
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maheno IPA
American IPA
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 56.3 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 13.4° SRM Color
  • 71% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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