American IPA Recipe - Clone Of Bells Two Hearted IPA clone

Recipe Info

Recipe Image

Clone Of Bells Two Hearted IPA clone

by on
All Grain
5 Gallon(s)
6.9 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Bells Two Hearted IPA clone.

Fermentables

73% - 2-Row - US
11
38
2
Mash
22% - Pale 2-Row - US
3.25
37
3
Mash
5% - Caramel/Crystal 40 - US
0.75
35
40
Mash

Hops

Centennial
1.2
Pellet
Boil
45 min(s)
9.1
29.4
Centennial
1.2
Pellet
Boil
30 min(s)
9.1
24.6
Centennial
3.5
Pellet
DryHop
7 day(s)
9.1
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add grains to a grain bag and strike in 8 L at 163 F for 1 hour
2.
Heat 4 gals water to 175 F and pour over drained grain bag. Add mash water.
3.
Raise to boil. Add half DME and start boil. Add remaining DME at 15 minutes.
4.
Begin cooling 15 mins after flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Bells Two Hearted IPA clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.024 FG
  • 53.9 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 8.4° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 274 per 12oz Calories
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