American IPA Recipe - Bearwildered

Recipe Info

Recipe Image

Bearwildered

by on
All Grain
23 Liter(s)
33 Liter(s)
60 min
75%
Hoppy American Brown Ale

Fermentables

51% - 2-Row - US
3.25
37
2
Mash
39% - Munich - Light 10L - US
2.5
35
9
Mash
4% - Caramel/Crystal 40 - US
0.25
35
35
Mash
4% - Caramel/Crystal 90 - US
0.25
35
80
Mash
2% - Black Patent Malt - UK
0.1
25
488
Mash

Hops

Simcoe
30
Pellet
FirstWort
60 min(s)
12.9
38.3
Amarillo
30
Pellet
Boil
20 min(s)
8.4
15.1
Cascade
30
Pellet
Boil
20 min(s)
5.5
9.9
Simcoe
15
Pellet
DryHop
5 day(s)
12.9
0.0
Amarillo
30
Pellet
DryHop
5 day(s)
8.4
0.0
Cascade
15
Pellet
DryHop
5 day(s)
5.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 67C for 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bearwildered
American IPA
  • 23.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 63.4 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 18.6° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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