This recipe has been brewed 1 time(s)
Brew Session: Rye IPA 2
MOTENTWNY 2/12/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Rye IPA 2
American IPA
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.060 OG
- 1.011 FG
- 63.1 IBU (tinseth) Bitterness
- 1.04 BG:GU
- 13.5° SRM Color
- 75% Efficiency
- 6.3% ABV Alcohol
- 202 per 12oz Calories