American IPA Recipe - Clone Of Columbus IPA

Recipe Info

Recipe Image

Clone Of Columbus IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 20 - US, Roasted Barley - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Columbus IPA.

Fermentables

83% - 2-Row - US
12
36
2
Mash
14% - Munich - Light 10L - US
2
35
10
Mash
2% - Caramel/Crystal 20 - US
0.25
35
20
Mash
1% - Roasted Barley - US
0.125
25
300
Mash

Hops

Columbus
1
Leaf
Boil
60 min(s)
15
46.5
Columbus
1
Leaf
Boil
10 min(s)
15
16.9
Columbus
1
Leaf
Boil
5 min(s)
15
9.3
Columbus
2
Leaf
Boil
1 min(s)
15
4.0
Columbus
4
Leaf
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Columbus IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 76.7 IBU (brewgr) Bitterness
  • 1.26 BG:GU
  • 10.0° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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