This recipe has been brewed 1 time(s)
Recipe Facts
Espresso Robusto
American Porter
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 75 min Boil Time
- 1.055 OG
- 1.014 FG
- 31.2 IBU (tinseth) Bitterness
- 0.57 BG:GU
- 29.2° SRM Color
- 70% Efficiency
- 5.3% ABV Alcohol
- 183 per 12oz Calories