American IPA Recipe - FranchIPA
American IPA
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FranchIPA
by VictorOchoa on 2/3/2017
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Barley - US, Crystal 70L - UK, Amarillo Hops, Mosaic Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
22.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.016
FG
25.2 IBU (tinseth)
Bitterness
0.40
BG:GU
10.7 ° SRM
Color
72%
Efficiency
6.0 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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