Saison Recipe - Brooklyn Sorachi Ace
Saison
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Brooklyn Sorachi Ace
by Servus on 1/24/2017
All Grain
4 Gallon(s)
5.7 Gallon(s)
90 min
72%
Adapted from: http://forum.northernbrewer.com/t/calling-for-saison-input-brooklyn-sorachi-ace/3885/12
White Labs Belgian Saison I WLP565
Fermented at 23C for 2 weeks. 1 week cold crash.
Tasting Notes (0)
There aren't any tasting notes logged yet
Brooklyn Sorachi Ace
Saison
-
4.00
Gallons
Liters
Batch Size
-
5.70
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.055
OG
-
1.006
FG
-
34.0 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
3.7° SRM
Color
-
72%
Efficiency
-
6.4% ABV
Alcohol
-
181 per 12oz
Calories
Clone This Recipe
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