American IPA Recipe - Stylemax IPA 0.1

Recipe Info

Recipe Image

Stylemax IPA 0.1

by on
All Grain
4 Gallon(s)
4.8 Gallon(s)
90 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 80 - US, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Pliny the Elder 0.1.

Fermentables

76% - Pale 2-Row - US
7
37
1
Mash
14% - Caramel/Crystal 80 - US
1.25
35
80
Mash
11% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
13.2
25.7
Columbus
0.5
Pellet
Boil
45 min(s)
13.2
23.6
Simcoe
0.5
Pellet
Boil
30 min(s)
12.5
18.7
Centennial
1
Pellet
FlameOut
0 min(s)
7.6
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
12.5
0.0
Columbus
1
Pellet
DryHop
7 day(s)
13.2
0.0
Centennial
1
Pellet
DryHop
7 day(s)
7.6
0.0
Simcoe
0.5
Pellet
DryHop
7 day(s)
12.5
0.0

Yeast

White Labs California Ale WLP001
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Heat 4.5 gallons, Mash 151 degrees for one hour.
2.
Mash out at 170 degrees and sparge with 1 gallon.
3.
Stir in dextrose and bring to boil.
4.
Ferment at 67 degrees.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stylemax IPA 0.1
American IPA
  • 4.00 Gallons Liters Batch Size
  • 4.80 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.017 FG
  • 68.0 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 14.4° SRM Color
  • 80% Efficiency
  • 7.1% ABV Alcohol
  • 246 per 12oz Calories
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