This recipe has been brewed 1 time(s)
Brew Session: Honey Wheat Sour
Brew-Pilot
1/21/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Honey Wheat Sour
Flanders Red Ale
- 5.25 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 80 min Boil Time
- 1.060 OG
- 1.018 FG
- 3.7 IBU (tinseth) Bitterness
- 0.06 BG:GU
- 4.3° SRM Color
- 74% Efficiency
- 5.4% ABV Alcohol
- 204 per 12oz Calories