This recipe has been brewed 2 time(s)
Brew Session: Redundant Red Ale
PeabodyBrewing
7/22/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
The results from this session were a bit skewed because I bought ingredients from a new supply shop and tried their mill which was extremely conservative.
Brew Session: Redundant Red Ale
PeabodyBrewing
1/11/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Redundant Red Ale
- 5.75 Gallons Liters Batch Size
- 7.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.044 OG
- 1.011 FG
- 24.0 IBU (tinseth) Bitterness
- 0.55 BG:GU
- 15.1° SRM Color
- 66% Efficiency
- 4.3% ABV Alcohol
- 145 per 12oz Calories
