summer ale Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: summer ale

CT70 2/15/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: summer ale

CT70 1/17/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

biab - 65c - mash temp - boil off rate too high 4.8 ltr - og 1.62 - adjusted with clean h20 to give better og

Recipe Facts

summer ale
Pre-Prohibition Porter
  • 10.00 Gallons Liters Batch Size
  • 13.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.014 FG
  • 36.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.9° SRM Color
  • 69% Efficiency
  • 6.1% ABV Alcohol
  • 206 per 12oz Calories
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