English IPA Recipe - Oysno spring IPA
English IPA
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Oysno spring IPA
by Akkamannen on 1/13/2017
Recipe Type: All Grain
Batch Size: 52 Liter(s)
Boil Size: 62 Liter(s)
Boil Time: 90 min
Efficiency: 78%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Aromatic Malt - UK
, Magnum Hops, Citra Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient.
This recipe was cloned from Akkas sommerIPA .
No mash steps in this recipe
Innmesk temp 71 grader, 39 liter vann
Tasting Notes (0 )
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Oysno spring IPA
English IPA
52.00
Gallons
Liters
Batch Size
62.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.058
OG
1.012
FG
65.2 IBU (tinseth)
Bitterness
1.13
BG:GU
4.7 ° SRM
Color
78%
Efficiency
6.0 % ABV
Alcohol
193 per 12oz
Calories
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