American IPA Recipe - Tons Of Royal IPA

Recipe Info

Recipe Image

Tons Of Royal IPA

by on
All Grain + Extract
2.85 Gallon(s)
4.35 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Munich - Light 10L - US, Aromatic Malt - US, Maris Otter Pale - UK, Dry Malt Extract - Light - US, Cascade Hops, Ahtanum Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

4% - Caramel/Crystal 40 - US
0.25
35
40
Mash
17% - Munich - Light 10L - US
1
35
10
Mash
4% - Aromatic Malt - US
0.25
35
20
Mash
67% - Maris Otter Pale - UK
4
38
3
Mash
8% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Cascade
1
Pellet
Boil
90 min(s)
5.8
37.3
Ahtanum
1
Pellet
Boil
20 min(s)
4.2
15.3
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
2
Pellet
DryHop
14 day(s)
9
0.0
Ahtanum
3
Pellet
DryHop
7 day(s)
6
0.0

Yeast

Fermentis Safale US-05
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add first wort at 190 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tons Of Royal IPA
American IPA
  • 2.85 Gallons Liters Batch Size
  • 4.35 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.011 FG
  • 52.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 206 per 12oz Calories
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