First Try IPA Recipe

Recipe Info

Recipe Image

First Try IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Got this recipe from the guy at the homebrew shop. Mashed in a igloo cooler and poured it through a strainer. boiled in too small of a pot and only yielded about 4 gallons. No wort cooler so let it cool overnight and added yeast in the morning.

Fermentables

86% - 2-Row - US
12
37
1
Mash
7% - Carapils - DE
1
33
2
Mash
7% - Munich - UK
1
37
9
Mash

Hops

Cascade
1
Pellet
Boil
30 min(s)
5.8
13.3
Magnum
1
Pellet
Boil
60 min(s)
12
35.8
Centennial
1
Pellet
Boil
10 min(s)
10.5
11.3
Centennial
1
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Try IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.023 FG
  • 60.4 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 267 per 12oz Calories
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