This recipe has been brewed 1 time(s)
Recipe Facts
Das Boot
Belgian Blond Ale
- 5.25 Gallons Liters Batch Size
- 7.25 Gallons Liters Boil Size
- 90 min Boil Time
- 1.057 OG
- 1.010 FG
- 27.8 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 3.0° SRM Color
- 71% Efficiency
- 6.1% ABV Alcohol
- 189 per 12oz Calories