Belgian Blond Ale Recipe - Belgian Blond - DUCALouro

Recipe Info

Recipe Image

Belgian Blond - DUCALouro

by on
All Grain
57 Liter(s)
63 Liter(s)
90 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Flaked Oats - US, Biscuit Malt - BE, Munich - Light 10L - US, Invert Sugar - US, Magnum Hops, Saaz Hops, Lallemand Abbaye Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from DUCALouro.

Fermentables

72% - Pilsner - BE
10
36
2
Mash
7% - Wheat - BE
1
37
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
9% - Invert Sugar - US
1.3
46
1
Mash

Hops

Magnum
35
Pellet
Boil
60 min(s)
12
17.7
Saaz
25
Pellet
Boil
30 min(s)
3.8
3.1
Saaz
25
Pellet
Boil
5 min(s)
3.8
0.8

Yeast

Lallemand Abbaye
70%
Fermentis Safale US-05
67%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta Amilase
Direct Heat
65
80 min
Alfa Amilase
Direct Heat
70
15 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Blond - DUCALouro
Belgian Blond Ale
  • 57.00 Gallons Liters Batch Size
  • 63.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.018 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 190 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Boobeerri bur Alwight - A fall...

All Grain Recipe
by FoldedPantBrewing 9/24/2021 8:40:12 AM

helles v2

German Helles Exportbier
by SulkiSK 9/23/2021 11:49:03 PM

Mendo.s Octoberfest Ale

Märzen
by Mendo 9/22/2021 11:37:21 AM

Flukz Pale ale

American Pale Ale
by Operation98 9/20/2021 6:37:17 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2