This recipe has been brewed 1 time(s)
Brew Session: A Very Good Pale Ale - 1.75 Gal
zapbampow
12/10/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Start Brix: 11.7
Recipe Facts
A Very Good Pale Ale - 1.75 Gal
American Pale Ale
- 1.75 Gallons Liters Batch Size
- 2.45 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.008 FG
- 52.4 IBU (tinseth) Bitterness
- 0.91 BG:GU
- 9.0° SRM Color
- 75% Efficiency
- 6.4% ABV Alcohol
- 191 per 12oz Calories