This recipe has been brewed 1 time(s)
Brew Session: Mango Imperial IPA
BrewsterJr
3/24/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
16lb grain x 2% = 5 oz water for conditioning. transferred to secondary 4/7/17 gravity 1.035 dry hopped with 2oz Mosaic
Recipe Facts
Mango Imperial IPA
Double IPA
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.085 OG
- 1.021 FG
- 67.4 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 14.2° SRM Color
- 75% Efficiency
- 8.2% ABV Alcohol
- 294 per 12oz Calories